查看完整版本: 自制海南雞飯(8P)

自制海南雞飯(8P)

鮮雞一只
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$@^#ac1\\;o 因隻雞太大,只可食半隻IYRVi[-c
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c'{q"a/ydi:x'|l 半隻都唔小架
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仲有清瓜伴碟,加上蒸完雞d汁同麻油,非常好味h7`~UH|r1r
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油飯一碗,係用蒸完雞d油蒞煮,几油.如果唔係出post,我會煮白飯@$Qy"\Dw'L
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(DL"{)P%P2Rj 自家制薑油.有薑蓉同葱頭.出面d薑油葱多過薑,又大味精.自己整好過
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仲有黑豉油同辣椒醋
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.nazp.WO0d:TH-QJ 雞肉都唔错,最怕煮唔熟r b4JPB n}{@8t
[img]http://photos-a.ak.fbcdn.net/hphotos-ak-snc1/hs255.snc1/10224_157088954892_625599892_2528331_3928711_n.jpg[/img]

怎么做出来的菜 不好看啊%sA!_ } u
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最好再配点别的色彩好看点的蔬菜，会好看点

海南鸡饭没吃过，是自创的吗，去海南旅游也没人有推荐一下呢，看上去是不是比较清淡？