查看完整版本: 沙茶牛肉[7p]

沙茶牛肉[7p]

1.准备原材料。U[c3Lc2Bbfi"j
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2.原材料切粗条。
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0QS(yx2ed? a 3.生抽料酒淀粉腌制牛肉。
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6b'?n_.eh)? 4.焯烫杏鲍菇和土地。
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dGK9f],[2hs] 5.煸炒牛肉。
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6.放入洋葱土豆和杏鲍菇。

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JpVo[ C/Z o&XQ.pz 7.加热水和沙茶酱，调味收汁后出锅。
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